I pulled a couple big fat leeks yesterday from my bed at the community garden. These have gone through about 9 mo. in the earth, and they're beautiful.
What to do when it's still too early to plant? Get ready! I'm researching my seeds, (Territorial my fave), and the latest in container and roof gardening for food.
And since I like to do something every day towards raising my food, I'm starting a new batch of sprouts. You don't need any land, just a little counter space, water, seed, a jar and screen. You can be eating your own food in 3 days time, in the middle of winter, for pennies. Sound good? Read on...
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